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Tisch Restaurant
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Tisch Gasthaus
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Every Thursday evening:

Chicken-light-dinner in the Inn

Soup of the day

Grilled spring chicken with salad and herb dressing 16,- EUR

 

 

Menu in the Inn


 – You can choose from our à la carte menu

    3 course meal 44,- EUR

    2 course meal 35,- EUR

    Main course 26,- EUR

 

 

Starter

 

* << Beef carpaccio >> horseradish ice cream, potatoes and capers

* << Wild boar paté >> small salad, cherry gelee and toast

* Mushrooms << Cream soup  >> crispy egg and garden herbs

* Herring << homemade >> cucumber, green apple and chicory

 

Main course

 

* Beef cheeks <<braised >> hash browns and pak choi      

* Saddle of lamb, beef steak, wild sausages<<from the grill>> cherry tomatoes and chantarelle risotto (+€5 )

*<< Monkfish>> fried, fregola sarda and tomberries ( +€5 )

* Deer << Saltimbocca >> pumpkin and curd cheese dumplings

 

 

Dessert

 

* Two kinds of << mousse au chocolate >> cookie-crumble and raspberry sorbet

* << Apple cake >> lemon sour cream and maple syrup ice cream

*<< Spice pear>> walnut brittle ice cream and

 salted caramel

* << Schwarzwald Marie>> chocolate biscuit, cherry sorbet, vanilla foam and schnapps cherries

 

* 3 Course Vegi-Menu 41,- EUR

 

Grill, classics and snacks in the Country Inn 

* Gourmet salad with Aioli sauce and....

  roasted prwans • 17,- EUR

  stripes of rumpsteak • 19,- EUR

* US Prime Beef Black Angus steak 350g • 39,-EUR 

* "Wiener Schnitzel" from veal  • 20,- EUR

* Poussin from the grill with tartare sauce  • 17,- EUR

* Wagyu - Beef Burger with tomato, bacon, cheese and 16,- EUR

* Venison sausage with two different curries  • 10,- EUR   

besides...

   BBQ-potatoes • 6,- EUR     

   fresh green salad • 6,- EUR

   traditional vegetables • 6,- EUR

   French Fries • 7,- EUR

   Sweet Potato fries • 7,- EUR

 

 

* ADLER-Fish soup with pastry bonnet • 19,- EUR

* ADLER-Fish platter served with herb spaghettini • 34,- EUR