Every Thursday evening:
Chicken-light-dinner in the Inn
Soup of the day
Grilled spring chicken with salad and herb dressing 16,- EUR
Menu in the Inn
– You can choose from our à la carte menu
3 course meal 38,- EUR
2 course meal 29,- EUR
Main course 22,- EUR
Starters
* <<Autumn salad>> with sweet sour plums, venison sausages and curry popcorn
* << Prawn >> guacamole, apricot chutney and radish
* Creme soup << pumkin and coconut >> ginger and meatball
* << Lamb´s lettuce>> with beetroot, goat cheese
and sharp walnuts
Mains
*Veal steak with cep << a la crème >> vegetables and almond croquette (+2€)
*Ox meat <<sea radish sauce>> cranberries and fried potatoes
*Ragout from venision, with beans-pear vegetables
and ,,Spätzle’’
* <<Dorade Royal>> roasted on the skin with potato risotto and creamed spinach (+4€ )
Desserts
*Crème brûlée with raspberry cream and sesame cracker
*<< Schwarzwald - Marie >> with chocolate biscuit,
vanilla foam, cherry sorbet and brandy cherries
*<< Chocolate pizza>> with passion fruit sorbet
*<< Stuffed plumps>> with walnut brittle ice cream
* 3 Course Vegi-Menu 33,- EUR
Grill, classics and snacks in the Country Inn
* Gourmet salad with Aioli sauce and roasted prwans or stripes of rumpsteak • 17,- EUR
* US Prime Beef Black Angus steak 350g • 39,-EUR
* "Wiener Schnitzel" from veal • 20,- EUR
* Poussin from the grill with tartare sauce • 17,- EUR
* Wagyu - Beef Burger with tomato, bacon, cheese and 16,- EUR
* Venison sausage with two different curries • 9,- EUR
besides...
BBQ-potatoes • 5,- EUR
fresh green salad • 6,- EUR
traditional vegetables • 6,- EUR
French Fries • 5,- EUR
Sweet Potato fries • 5,- EUR
* ADLER-Fish soup with pastry bonnet • 19,- EUR
* ADLER-Fish platter served with herb spaghettini • 34,- EUR